Previous Bakes

See what I have created ~

For more about the inspiration behind the cakes please go to and follow me on Instagram: http://www.instagram.com/blbw_bakes

SPECIAL REQUEST INFORMATION

If you are interested in ordering a baked good that is not on the menu or on a non-scheduled baking date, you may contact me for a special request. Please note that I may not be able to accommodate your request (I do the baking in addition to my management job) and that the cake pricing is for reference only. I am able to offer cakes at these prices when they are on the menu as it allows me to make multiples at a time (ingredient and labor cost savings that I pass on to you!) so a special request will be $5 – $10 more for a 6″ cake and 8″ cakes start at $68.00.

For other baked goods, special request pricing is shown as well as minimum order quantities.

All special request orders require 96 hours notice & 50% non-refundable retainer once order has been accepted. If my schedule allows, rush orders (placed less than 96 hours before) will incur a $5 rush fee. Order form is at bottom of page – thank you!

Please note for Gluten-Free (GF) / Vegan (V) cakes that all ingredients are GF or V respectively (if possible certified GF / V if not I’m looking at the ingredient list and allergen list to ensure that they are GF/V) but I do not have separate equipment to prepare these cakes and my other cakes are not gluten-free /vegan.

CAKES

Biscoff Dreams

6” three layer Biscoff cake filled with Biscoff mousse and Biscoff cookie pieces iced with vanilla swiss meringue buttercream frosting topped with a Biscoff butter coat and more Biscoff cookies. If you dream in Biscoff, this cake is for you ($41)

Carrot cake

6” three layer spiced carrot cake filled with brown butter mousse iced with whipped cream cheese frosting topped with cinnamon spiced walnuts ($38)

Eggnog Cake

6” three layer eggnog cake filled with eggnog mousse iced with eggnog frosting ($38)

German Chocolate

6″ wide/40 ounce trifle dish layered with lemon pound cake, strawberry/raspberry/blueberry/blackberry preserves/compote, vanilla custard and Chantilly cream repeated twice ($38)

Lemon Chantilly

6” three layer lemon cake filled with lemon curd frosted with an airy Chantilly cream frosting ($38)

Mango Chantilly/

Mascarpone

*SEASONAL*Mango Chantilly/Mascarpone ~ 6” three layer mango cake layered with mango curd frosted with an airy Chantilly cream or luscious Mascarpone frosting topped with fresh mango flower (Chantilly $40/ Mascarpone $42)

Peach Crisp

*SEASONAL* 3 layers of vanilla cake with peach pie and oat crisp filling frosted with chantilly cream and topped with more peach pie and oat crisp filling (learned my lesson from the pumpkin pie cake ~ to add MORE filling) ($40)

Pumpkin Surprise ~ Halloween

6″ three layer marble cake filled with chocolate mousse decorated to be a Halloween Pumpkin Pinata and when you cut into the cake – there’s a sweet surprise of M&M’s! ($42)

Raspberry Chantilly

6” three layer vanilla cake filled with seedless raspberry filling frosted with an airy Chantilly cream frosting ($38)

Raspberry Mascarpone Tulip

6” three layer vanilla cake filled with seedless raspberry filling iced with a decadent raspberry mascarpone frosting and topped with edible white chocolate tulips! ($43)

Spring Fling

6” three layer zucchini cake layered with whipped cream cheese frosting and fruit ($38)

Tiramisu

6” three layer espresso glazed vanilla cake layered with tiramisu filling and iced with espresso mascarpone frosting topped with chocolate curls and cocoa powder ($39) / available also as cake cup ($6)

Black Forest Cake

6” three layer chocolate sponge cake glazed with cherry syrup filled with whipped cream and  soaked cherries iced with whipped cream covered in dark chocolate bark pieces and topped with fresh cherries ($42)

Chocolate Cake

6” Chocolate cake with chocolate mousse filling frosted with whipped chocolate buttercream ($38) – as shown with chocolate drip and 4 gold painted Lindor Truffles ($44) ~ also available as Gluten Free and Vegan +$5

English Trifle -Holiday version

6″ wide/40 ounce trifle dish layered with lemon pound cake, strawberry/raspberry/blueberry/blackberry preserves/compote, vanilla custard and Chantilly cream repeated twice ($40)

Hummingbird

6” three layer Southern classic banana-pineapple-pecan spiced cake filled with brown butter mousse iced with whipped cream cheese frosting ($38)

Lemon Mascarpone

6” three layer lemon cake filled with lemon curd iced with a decadent lemony mascarpone frosting ($40)

Mixed Berry Chantilly

6” three layer vanilla cake filled with mixed berries (strawberries, raspberries, blueberries, blackberries) preserve layered with Chantilly cream and fresh berries (same as in the preserve) iced with an airy Chantilly cream frosting and topped with more berries ($39)

Peppermint Bark Crush

6” three layer chocolate cake filled with white chocolate mousse and peppermint bark pieces and crushed peppermint candies iced with peppermint swiss meringue buttercream frosting topped with a chocolate ganache and more peppermint bark pieces, If you like peppermint bark, you will love this cake ($40)

Pumpkin Pie Cake

Pumpkin Pie Cake: 6” three layer pumpkin cake filled with pumpkin pie filling covered in whipped cream frosting. Tastes exactly like pumpkin pie! ($40)

Raspberry Chocolate

6” three layer chocolate cake filled with seedless raspberry filling frosted with whipped chocolate buttercream ($38) ~ also available as Gluten Free and Vegan +$5

Reese’s Fantasy

6” three layer chocolate cake filled with peanut butter mousse and Reese’s peanut butter cups iced with peanut butter frosting covered in chocolate ganache and crowned with mini Reese’s peanut butter cups ($40) ~ also available as Gluten Free +$5

Strawberry Celebration

6” three layer chocolate cake filled with chocolate mousse frosted with whipped chocolate buttercream topped with chocolate ganache and crowned with strawberries and chocolate swirls ($40) ~ also available as Gluten Free and Vegan +$5

White Chocolate Strawberry

6” three layer vanilla cake filled white chocolate mousse and layered with fresh strawberries iced with a whipped vanilla buttercream ($38). White chocolate strawberry celebration cake ($40) as shown: same cake topped with chocolate ganache and crowned with strawberries and chocolate swirls 

BARS/BROWNIES

$36/dozen (one dozen minimum /only available as full dozen/one flavor)


*(SEASONAL)Peach crumble: Crumble based topped with peach pie filling + more crumbles + almond sugar glaze *Oreo overloaded decadent brownies
*Lemon bar: Buttery shortbread topped with tart lemon filling dusted with powdered sugar *Raspberry Streusel: Butter shortbread with seedless raspberry filling and fresh raspberries with streusel topping

COOKIES

The BEST salted chocolate chip cookies

The BEST salted chocolate chip cookies ($24/dozen – one dozen minimum). Like all my goodies, these cookies are made with the highest quality ingredients (two types of King Arthur Flour, Kerrygold butter, Ghirardelli chocolate chips, Maldon Sea Salt) and are chilled for 72 hours for maximum flavor!

Macaron

Macarons ($36/dozen – one dozen minimum -with one filling flavor):  2” delicate french macarons filled with a sweet and tart passionfruit/maracuya filling Also available with salted caramel / chocolate ganache fillings

CUPCAKES

*CLASSIC FILLED FLAVORS – $42/dozen (only available as full dozen/one flavor – one dozen minimum)

+CLASSIC PLUS FILLED FLAVORS – $45/dozen (only available as full dozen/one flavor – one dozen minimum)

*Biscoff Delight: vanilla cupcakes filled with Biscoff cream iced with vanilla Swiss meringue buttercream topped with crushed Biscoff cookies and Biscoff cookie butter 
*Boston Cream: Vanilla cupcakes filled with vanilla pastry cream iced with chocolate ganache
*Cookie Dough: Vanilla cupcake filled with edible chocolate chip cookie dough (flour has been heat treated/no eggs) iced with Vanilla chocolate chip Swiss meringue buttercream topped with cookie dough ball
*German Chocolate: Chocolate cupcakes filled with chocolate buttercream and topped with caramel-y pecan and coconut filling iced and more buttercream
*Hostess with the Mostest: Chocolate cupcakes filled with creme iced with chocolate ganache and finished with creme swirls
*Lemon Mascarpone: vanilla cupcakes filled with lemon curd iced with lemon mascarpone frosting
*Nutella: chocolate cupcakes filled with Nutella and iced with Nutella Swiss meringue buttercream and topped with more Nutella
*Oreo: Chocolate cupcakes filled with creme and iced with Oreo Swiss meringue buttercream and topped with mini Oreo +Passionfruit Mascarpone: vanilla cupcakes filled with passionfruit curd iced with passionfruit mascarpone frosting
+Peach Crisp (SEASONAL): Crisp/streusel base ~ vanilla cupcakes with whipped cream/peach pie filling and crisp/streusel topping
*Raspberry Chocolate: chocolate cupcakes filled with seedless raspberry filling and iced with whipped chocolate buttercream
*Salted Caramel: Vanilla cupcakes filled with salted caramel iced with vanilla Swiss meringue buttercream

DELUXE FILLED FLAVORS – $48/dozen (one dozen minimum /only available as full dozen/one flavor)


*S’mores Galore: Graham cracker crust base ~ chocolate cupcakes filled with marshmallow filling iced with graham cracker cream cheese frosting topped with a toasted jumbo marshmallow, Hershey’s chocolate square and graham cracker