because life should
I like the sound of that. So I’ll be honest, at first I went with this name because I was not looking to not overly complicate my life. Haha well any more than I already do in general and currently am with this latest passion project. And really, it was always more likely I would stay update to with posting if it could happen here.
But after chatting with my family especially my aunt, I realized how I could combine many of passions here. I could revisit places or even explore new destinations through my food and baking and invite you to come along. And to share with you some incredible memories and as always to inspire you – maybe with some wanderlust as normal or to try your hand at re-creating a favorite food memory or maybe just to live your best life and eat cake to celebrate the big and the little milestones because yes – now my baking is available for purchase (well if you are in Colorado)!
So here’s to the newest chapter of my life and I hope that you enjoy this tasty adventure as much I do….and honestly, I didn’t realize it at the time but it’s become clear, how much more you have given back to me than I could ever do baking for you so thank you, it really is true that baking has saved me.
Please note that quantities are limited and should be pre-ordered ~ I have sold out for the entire weekend the week before, so act soon. But I may also have more energy, need sleep less than I think I will, and make extra so check out this page (or my Facebook or Instagram pages) on baking days/nights before for the updates and if I have any extras for sale!
**Important update: I am still dealing with knee injury/recovery complications so menus will be done a week or two at a time for the foreseeable future. I am taking limited special requests and custom orders (please use the links below to order those. Thank you for your understanding!**
THANKSGIVING UPDATE: 25% booked for Wednesday, November 23 – also booking for Tuesday, November 22, until Tuesday, November 15 or until fully booked
Brief menu is listed below – please see the photos for detailed information including description of baked goods and pricing:
Available every weekend: 2” Cream Puffs
Almost fully booked! SATURDAY, November 5: Banana Split Cake/Cake Cups/Cupcakes + Biscoff Dream/German Chocolate/Hostess with the Mostest/Lemon Mascarpone Cupcakes + Cream Puffs
Election Day, Tuesday, November 8: Banana Muffins + Apple Pie, Banana Split, Boston Cream, German Chocolate, Hostess with the Mostest, Passionfruit Mascarpone and Pumpkin Spice/PSL (also available as Cake/Cake Cups) Cupcakes + Cream Puffs
Friday, November 11: LAST CALL for Pumpkin Spice/PSL Cake/Cake Cups/Cupcakes + TBD Cupcakes + Cream Puffs
THANKSGIVING – Tuesday, November 22 + Wednesday, November 23: Carrot Cake/Cake Cups (limited numbers!) + Pumpkin Pie Cake/Cupcakes + cream puffs
**$10 minimum for orders**
Click here to see some of the past creations I have offered and to place a special request (cakes I have offered on the regular menu but aren’t being offered on the day you would like it).
Click here to see past custom cakes I have made and to place a custom cake order.
Meet up at Harvey Park (2120 S Tennyson 80219) is free / Delivery within 5 miles of HP $5 : within 10 miles $10
BAKER’S ASSORTED SIX PACK SAMPLER: ($34 – each of the six classic filled cupcake flavors + SIX CREAM PUFFS)
CUSTOMER’S CHOICE ASSORTED SIX PACK SAMPLER: ($36 – each of the classic filled cupcake flavors + SIX CREAM PUFFS)
$45/dozen | $23/half-dozen
DELUXE FILLED SIX PACK SAMPLER ($35): SIX deluxe filled cupcakes + SIX cream puffs
CHOCOLATE CHIP SIX PACK SAMPLER ($25): SIX cookies + SIX cream puffs
If you’re wondering if the baked goods are any good ~ read what some of my very happy buyers have written…
Everything Rosemary makes is SO good. I think the best I’ve ever tasted, to be honest. I’m not normally a cake fan because of the overwhelming sugary frosting they tend to have but every cake she has made for me has been delicious! The frosting isn’t ever overwhelming and the cakes are moist and made with the best ingredients (you can just….tell) She obviously loves what she does because it shows through in her baking. A forever customer in me!
p.s. the cream puffs are *to die* for.
Thank you so much!! Decision making is hard but fun!! Hope to have you types this week and quantities once we get our guest count narrowed down.
Honestly everything was amazing. Each cupcake was better than the last. You are truly gifted and we are so grateful you are willing to do our wedding 🥰🥰🥰
thank you again for bringing the cupcakes. They are absolutely exquisite! Your baking is the best that we have EVER had in our lives. Thank you for sharing your amazing talent.
What I offer is not simply homemade, these products are MADE FROM SCRATCH using recipes that I have fine-tuned and tested fanatically. Take for example my spring fling cake, it took six cakes to get a result I was fairly pleased with then an additional eight cakes to really be happy and proud enough of to offer them to you. While I do spend a lot of time in making the cakes look pretty, ultimately I want you to be awed by what you’re tasting.
I use the best ingredients such as King Arthur Flours; Softasilk Cake Flour; Kerrygold & Land o Lakes Butter, Horizon Organic Dairy Products; Valrhona, Ghirardelli, & Guittard Chocolates, etc even though there are much cheaper alternatives. I have tested these products side by side against other products to figure out which ones delivers the best flavor and superior end product because I believe that taste is paramount and won’t cut corners.
Why am I offering a fixed menu and not every weekend? This is currently a passion project/ side gig and to balance this against having my M-F job and wanting to maintain quality control, I can’t offer every type of cake I make every weekend and sometimes I have prior commitments. Think of it this way: ever been to one of those BBQ joints where ya get what ya get until it runs out? Well yes, this is one of those places .
Again thank you so much for your support and I cannot wait to spread some happiness and joy to you with something I made.
Love and light always, Rosemary